This Chinese New Year, The Sanchaya will be ringing in the Year of the Rat in style. Bintan Island’s most glamorous estate has unveiled a vibrant line-up of culinary offerings and auspicious activities that ensures a delightful stay. Located just 50 minutes away from Singapore, The Sanchaya is the ideal escape for couples and families alike to spend quality time during the Lunar New Year.
As the harbinger of good luck and fortune, a symbolic Lion dance will kick off the Chinese New Year festivities on Saturday, 25th January. Estate guests will also be invited to partake in the traditional Yee Sang, where a raw fish salad is tossed for abundance and prosperity for the new year.
An exclusive Chinese New Year menu will also be available from 15th January to 15th February 2020, with highlights including succulent Grilled Fresh Lobster with sautéed Kailan (SGD 112++), Seafood Fried Rice with X.O. Sauce (SGD 20++) and Sichuan Crispy Fish with Soy Ginger Dip (SGD 12++).
The à la carte menu is in sharing style, celebrating family bonds and communal joy.
